Packaging for the fish industry - safe, reliable, innovative
The fish industry has been developing exceptionally dynamically. Not only the popularity of fish, either fresh or processed (e.g. smoked), but also of other seafood has been increasing, due to their taste and health-supporting properties. What a generation ago was considered rather a special delicacy chosen by a few, today is frequently present on our tables. We increasingly often add food like shrimps, muscles, squids or octopuses to our menu. Consumers’ expectations towards packaging of products of this type have also been changing throughout the years.
Apart from convenience and an extensive product range, each gourmand of fish and seafood wants the articles purchased by them, both raw and ready to eat immediately after unpacking and thermal processing, to have an excellent taste. Our packaging for the fish industry ensures this, and much more! It helps to protect fresh fish as well as processed products that also require certain storage standards against spoiling. Of course, all packaging for the fish industry manufactured and distributed by us is completely safe for the food inside.
Packaging for the fish industry - for a wide range of products
Packaging for the fish industry offered by us can be used for packing of various types of food products.
SUPRAVIS, as a manufacturer of barrier and high-barrier packaging of flexible film, offers packaging designated for the fish industry like:
- packaging for fresh fish,
- packaging for seafood,
- packaging for smoked fish.
Packaging for the fish sector - an important choice
We must remember that fish products, same as meat ones, have a relatively low resistance to oxidation. Therefore, it is particularly important for the packaging to be characterised by high barrier to oxygen. This is the most important when selecting packaging for fresh fish. If they are not packed properly, they will not only lose their taste after a meal is prepared, but can even become unsuitable for consumption. Our packaging for the fish industry helps to avoid this.
Packaging designated for the fish industry under our brand ensures protection, freshness and the highest standards of hygiene, of fresh products as well as processed and subjected to processing and preservation processes. While protecting food products against adverse impact of external factors, they do not have an adverse influence on products inside. They meet all requirements for approving them for contact with food.
Why our packaging for the fish industry is a good choice?
By selecting high quality packaging for the fish industry, we gain certainty that the best before date of fish and seafood is extended, and they maintain their excellent taste, which is very important for consumers.
Packaging for the fish industry offered by our company has also other advantages:
- a possibility to apply the reclosable option,
- a possibility to apply the easy peel option.
Do not hesitate to contact us and to learn the details of our range of packaging for the fish industry. With our long-term experience in the sector, we are able to meet a variety of needs.
For particular packaging system we offer following structures:
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Roll pack machines (TFFS):
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Films for thermoforming |
High barrier: |
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Top films (lidding) |
High barrier: |
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Top laminated films (lidding) |
High barrier: |
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Flow–vac:
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Available structures: | Additional information: |
Thermoshrinkable films |
High barrier: |
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Traysealing (packing on trays):
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Available structures: |
Additional information: |
Top laminated films (lidding) |
High barrier:
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Skin film (VSP):
Type: |
Available structures: | Additional information: |
Skin type film, tightly adhering to the packaged product |
PE/EVOH with high barrier |
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Packing in bags:
Type: |
Available structures: | Additional information: |
Vacuum bags |
PA/PE, |
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Packing in casings:
Type: |
Available structures: | Additional information: |
1-layer casings 5-layer casings 7-layer casings
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PA with medium barrier |
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